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Cranberry Banana Sorbet

Here is a quick sorbet recipe! You can either make it in a food processor or hi-speed blender!

1 banana
1/2 cup cranberries
1/2 peach or 1 additional banana
1 small handful of raisins
1/4 cup raspberries or another dark berry
1/8 tsp green stevia, honey or agave to sweeten (if needed)

Blend and process until smooth!

Enjoy and share recipe!

-Brandi

Comments 4

  1. Pingback: Linda Watson: Tell the FDA You Eat It Raw | Elm River Free Press

  2. Are you using all fresh fruit, or is all or some of the fruit frozen, for it to be more like a sorbet than a smoothie?

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